|
Well maintained trawlers, equipped with sophisticated
fishing technology, ASMAK series are company's flagship
in this industry. Adhering to HACCP regulations, one must
obtained appropriate information and sufficient training
to fulfill such task.
Professional
and experience workshop personnel works twenty four(24)
hours in performing their assigned responsibilities.
Handling
and transporting of raw materials to its proper destination
is very essential in seafood processing. NFC offers some
series of powerful refrigerated cargo vans, well maintained,
built and designed as per ISO and HACCP requirements.
Each professional transporter, handles each delicate procedures
with safety and hygienic manner.
|
